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BUTYROMETER CHEESE 0 TO 40%
Home / Laboratory Glassware / Dairy & Milk Testing

BUTYROMETER CHEESE 0 TO 40%

  • BUTYROMETER TUBE
  • BUTYROMETER SKIM MILK 0-0.5%

Cat. No.               Type Material Tested Graduation in ml.
 19- i 0.40%  3 gm. 1.350 corresponds to 40% fat
SKU: NDMG - 19 Category: Dairy & Milk Testing
  • BUTYROMETER TUBE
  • BUTYROMETER SKIM MILK 0-0.5%
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  • BUTYROMETER CHEESE 0 TO 40% BUTYROMETER CHEESE 0 TO 40%
  • Placeholder MS-532 PVG MEGNETIC INDUCTION TUBE
  • • Self-storing specific gravity platform. • Magnetically damped. • Precision model gives 0.01- g readability. • Durable to deliver years of precision weighing. Economically priced, quick and easy to use for general laboratory weighing. Rugged construction includes stainless steel pan and bow, covered agate bearings, precision-ground pivots, and diecast aluminium beam. Improved visibility through tiered and notched beams with center-indicating end reading. With a self-storing specific gravity platform; magnetic damping which slows oscillation. Capacity 311 gm., sensitivity 0.01 gm.; Four beams, each provided with non-removable sliding mass; graduated Capacity: 0-200x100gm., 0-100x10gm., 0-10x1gm., 0-1x0.01gm. PM-58 HANGING PAN BALANCE (FOUR BEAM BALANCE)
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